Zucchini Rice Pot


Rating: 2.58 / 5.00 (12 Votes)


Total time: 45 min

Servings: 4.0 (servings)

Ingredients:













Instructions:

For the zucchini rice pot, sauté chopped onion in oil until translucent. Add crushed garlic and fry briefly. Add minced meat and continue to fry. Add rice, pour 1/2 l water.

Add the bouillon cube. Mix in chopped parsley and season with salt and pepper.

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