Stir the room-warm yogurt with the yeast and let it swell for about 10 minutes. Stir the melted, cooled butter with the vegetable oil, 1 tsp. salt and the milk, add to the yogurt form with the egg white. Sift the flour over it, knead together. Let it rise for about 1 hour.
In the meantime, mash the feta and cream cheese with a fork. Rinse the dill and parsley, shake dry and chop finely. Remove the seeds from the chili pepper and dice very finely. Add the herbs, cayenne pepper or chili and olive oil to the cheese mixture, season with salt and freshly ground pepper to taste. Preheat the oven to 225 °C.
Roll the dough into about 40 balls, shape into patties (10 cm ø), place 1/2 tsp of cheese filling on top, fold and press the edges well. Place on a baking tray lined with parchment paper.
Mix egg yolk with a little bit of water, brush the pouches with it. Sprinkle with sesame seeds.
Bake the yogurt pouches in the oven (top, gas mark 4, convection oven 200 °C) for about 20 minutes. Cool on a cooling rack.
Tip. The pouches are suitable as a snack for a party, as they are easy to prepare. After they have cooled completely, cover them in a baking dish with a dishcloth, so they stay fresh until the next day.
Our tip: It is best to use fresh herbs for a particularly good aroma!
Related Recipes:
Pudding Yeast Particles4 tsp sugar 1 tsp salt 1 tsp. raspberry syrup 1 tsp carob bean gum 4 tsp sugar 1 tsp carob bean gum Analogous...
Stuffed Calamaretti on Pimientos CrostiniClean the calamaretti. To do this, pull the head and arms with the innards out of the body bag and remove the...
Couscous Herb Salad with Chickpea Yogurt SauceFor the couscous-herb salad with chickpea-yogurt sauce, put the couscous in a bowl, pour twice the amount of...
Iced Yogurt with Rhubarb CompoteSoak the gelatin in cold water. Stir yogurt, apricot jam, juice of one lemon and sugar. Spread the mixture...
Redfish in Spicy SauceIt doesn’t get any more sophisticated than this: when fish fillets are allowed to cook in a creamy spice...
Yogurt Berries RouladeFor the yogurt berry roulade, beat the egg whites with the sugar, vanilla sugar and a pinch of salt until...
Chocolate Banana PocketsFor the chocolate banana pouches, melt the chocolate with the butter in a water bath, mix and set aside. Cut...
Carrot and Goat Cheese QuicheFor the carrot and goat cheese quiche, first prepare the dough. Roast 50 g sunflower seeds in a pan without...
Bagels with Two Kinds of SpreadsFor the bagels with two kinds of spreads, melt the yeast in four tablespoons of warm water and stir with...
Kofta RoyalServe this dish either with a chutney as a snack or with a vegetable dish in sauce as a side course of a main...