Winter Spelt Rice Breakfast




Rating: 3.59 / 5.00 (17 Votes)


Total time: 30 min

Servings: 1.0 (servings)

Ingredients:










Instructions:

For the spelt rice breakfast, boil the spelt rice with water and almond drink, add the chopped apple, raw cane sugar and speculaas spice and simmer for about 20 minutes.

Arrange in a bowl or deep plate, sprinkle with the candied fruit and pine nuts.

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