White Russian

For White Russian, mix vodka and coffee liqueur in a tumbler filled with ice cubes. Then slowly pour the cream over it and serve the cocktail.

Related Recipes:

Coffee Ice CreamPerhaps your new favorite bean dish: Coffee has a relatively recent history here in Germany. In Abyssinia, it... Coffee CreamFor the coffee cream, mix the egg yolks and sugar. Put the mixture in a small saucepan, place it in a larger... Russian CoffeeStir the sugar with the vodka in a large, fireproof, heated bowl. Carefully light with a long match... Lemon Vodka SorbettoFor the lemon vodka sorbetto, boil about 400 ml of water with sugar and lemon zest. Add lemon juice, vodka and... Lobster Liver Cheese with Bisque Cocktail and Goose Liver BreadLobster liver cheese with bisque cocktail, goose liver bread and black mustard Cut a third of the goose liver... Strawberries RomanoffThis dessert is dedicated to the Romanoffs a Russian noble family, descended from the last Russian... Café FrappéFor café frappé, first put the instant coffee in a cocktail shaker with ice-cold water and a little sugar... Irish Coffee CakeA great cake recipe for any occasion: Can be prepared well! For the base, bake the nuts in a frying pan, cool... Rabbit SaladA bean recipe for every taste: Stir the ingredients for the sauce well together. Steam carrots briefly in a... Rabbit SaladPerhaps your new favorite bean dish: Stir the ingredients for the sauce well together. Steam carrots briefly...