Vegan Wholemeal Spelt Bread (Without Yeast)

For the Vegan Spelt Wholemeal Bread (without yeast) put all ingredients in a bowl and mix well. This is best done directly with your hands.

Then put the dough into a greased or oiled loaf pan and bake at 200°C for about 50 – 60 minutes (depending on the stove, do a needle test).

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