Sweet and Sour Chicken with Cashew Nuts




Rating: 4.95 / 5.00 (2092 Votes)


Total time: 30 min

Servings: 4.0 (servings)

For the sweet and sour sauce:










For the chicken:





For the rice:




Instructions:

For the sweet and sour chicken with cashew nuts, first prepare the sweet and sour sauce:

To do this, peel the onions and garlic and cut them into small pieces.Deseed the chili pepper and cut it into fine cubes.

In a saucepan, sauté the onion, garlic and chili in the oil, deglaze with vinegar and reduce slightly. Pour in the strained tomatoes and honey. Add the pineapple pieces (without juice) and simmer gently for another 10 minutes.

Then cut the chicken into pieces, season with salt and pepper and fry separately in a pan. Mix the fried chicken with the sweet and sour sauce.

Cook the rice according to package directions, coarsely chop cashews.

Arrange the rice in a deep plate, place the meat on top, sprinkle with cashew nuts and serve the sweet and sour chicken with cashew nuts.

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