Salmon with Ginger and Mushrooms – Ginger Mushroom Salmon

A delicious mushroom dish for any occasion!

Fresh oyster mushrooms and ginger give this tasty dish a touch of exoticism. Ideal as a light dinner in the summer or possibly for a leisurely brunch. Wild rice is recommended as a side dish.

Cut the salmon into four pieces. Heat 1 tsp (15 ml) butter and 1 tsp (15 ml) olive oil in a frying pan and sauté the mushrooms together with the green onions.

together with the green onions for about 2 min, stirring continuously.

Remove from the frying pan, season with salt and pepper and keep warm in a baking dish. Add the rest of the butter and oil to the skillet and sauté the salmon pieces for 4 min on each side. Remove and keep warm in another baking dish.

Add garlic and ginger – perhaps with a little butter and oil – to the frying pan and sauté for 1 min until soft. Add mushroom and onion mixture, juice of one lemon

and soy sauce and let it bubble up. Spoon the mixture evenly over the salmon pieces and bring to the table on the spot.

Related Recipes:

Salmon PicklingFillet the salmon and pull the husks (small bones). The skin remains on. Mix 2 parts salt and 1 part sugar (1... Pike Perch on Pumpkin CabbagePut the saucepan on to boil with water. Rinse the potatoes, remove the skin and cut them in half. Once the... Roasted Oyster Mushrooms on ArugulaHave fun preparing this mushroom dish! 1. arugula rinse, shake dry and pick into bite-sized pieces. Stir... Pudding Yeast Particles4 tsp sugar 1 tsp salt 1 tsp. raspberry syrup 1 tsp carob bean gum 4 tsp sugar 1 tsp carob bean gum Analogous... Veal Kidneys with Porcini MushroomsPasta dishes are just always delicious! Soak the dried mushrooms in lukewarm water. Slice the veal kidneys... Chicken Pot with Mu-Err MushroomsA delicious mushroom dish for any occasion! Rinse the soup chicken inside and out under cold running water and... Chicken Rolls with Crab Tails in Coconut SauceHave fun preparing this mushroom dish! Gut the scampi, cut 2/3 of them very finely into cubes, cut the... Roast Loin – Beef with Mushrooms and Cherry TomatoesPreheat the kitchen stove to 150 °C. Heat 1 plate or 1 baking tray. Season roast with salt and pepper and... Macaroni with Lamb and Mushroom RagoutA delicious mushroom dish for any occasion! Cook the macaroni in salted tap water according to instructions on... Ricotta Crab Tails Ravioli in Mushroom VinaigretteRavioli filling: brush the ricotta through a sieve and add the garlic. Also add the finely diced chili, crab...