Rum Sour


Rating: 2.67 / 5.00 (3 Votes)


Total time: 45 min

Servings: 1.0 (servings)

Ingredients:








Instructions:

Shake rum, syrup and lemon juice in a blender with ice. Strain into glass, add soda and garnish with slice of lemon and cherry.

Nicolai Leymann

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