Rice Casserole with Apple From the Hot Air Fryer

For the rice casserole with apple from the hot air fryer, first heat the rice, milk and salt and simmer until the rice is soft. Stir in the cinnamon. Let cool.

In the meantime, peel the apples, remove the core and slice the flesh. Sprinkle with a little lemon juice.

Beat the egg whites until stiff. Beat butter, sugar and lemon zest until creamy. Stir in egg yolks and add rice. Fold in beaten egg whites only briefly. Finally, quickly stir in the apples.

Butter the baking pan of the Philips Airfryer hot air fryer and sprinkle with breadcrumbs. Pour in the mixture and bake at 160 °C for about 45 minutes.

Serve the rice casserole with apple from the airfryer sprinkled with powdered sugar.

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