Rehburger Frying Mass

Stir the Rehburger frying mixture with the water and let it swell for 20 min. Finely chop the onions and stir into the mixture. Blanch the cereal flakes with a little hot water and add to the mixture together with the parsley. Shape into patties and roast in hot oil or use as a filling for baked vegetables.

Preparation about 45 min

Related Recipes:

Cereal Casserole with VegetablesBring the vegetable soup to a boil with curry and nutmeg (freshly grated). Mix in the rye meal and let it... Sweet Potato Curry with Chili Coconut PitaFor the patties, peel and finely dice 50 g onions. Clean 1/2 chili, finely dice. Mix flour, coconut flakes and... Onion Cheese PancakeA great cake recipe for any occasion: Melt the yeast and salt in the water. Add the flour and then the oil... Flatbread with Whole Wheat FlourMelt the yeast and salt in the water. Stir the butter until creamy. Add the yeast water and the wholemeal... Fillet of Pheasant with Vegetable RagoutFor the pheasant fillet with vegetable ragout, preheat the oven to about 165 °C. Heat 3 tablespoons of olive... Stuffed Calamari with Mixed MushroomsA delicious mushroom dish for any occasion! 1. for the filling, soak the bread in warm water. Finely dice the... Stuffed Chicken PattiesFor the stuffed chicken patties, first prepare the filling. To do this, wash and clean the carrots and cut... Vegetable Curry with Fish and NaanFor the vegetable curry, dice vegetables and fish, finely chop garlic, ginger and chili. Heat oil in a pot and... Pita RollSift the flour into a mixing bowl and mix well with yeast, sugar and salt. Add water and knead with a hand... Vegetable Mince From the Baking Tray1. soak the rolls. Clean the mushrooms, rinse, chop coarsely. Sprinkle with juice of one lemon. 2. chop onions...