Quince Cake From Bernbiet

A great cake recipe for any occasion:

Mix the flour and sugar, add the butter and quickly knead everything together with the eggs. Leave to rest for half an hour.

Peel the quinces and boil them in water until soft. Then cut the fruit into quarters, remove the seeds and mix them in the sugar boiled with the water. Add the almond kernels and the raisins. If necessary, add a little sugar.

Spread the slightly cooled mixture on the baking tray lined with dough, cover with strips of dough as you like and brush with egg yolk. Bake for 40 min at 200 °C.

Related Recipes:

Quince CakeA great cake recipe for any occasion: (*) cake pan (quiche pan) 28-30 cm long. Butter the cake pan (quiche... Whipped Cream CakeA great cake recipe for any occasion: Preheat electric oven to 175 °C. For the dough, cream butter with... Sponge CakeA great cake recipe for any occasion: For baking beginners neat the right start: sponge cake recipes. The fact... Sponge with Baking PowderA great cake recipe for any occasion: If the eggs are added whole or perhaps the eggs are too cool, the... Westphalian CheesecakeA great cake recipe for any occasion: Shortcrust pastry: mix the butter and sugar together, add the egg and... Homemade Pasta with Leek SauceA great pasta dish for any occasion: Shape flour into a pastry bowl and make a bulge in the center. Melt the... Orange Dome CakeA great cake recipe for any occasion: For the short pastry, knead the cold butter with vanilla sugar, powdered... Bühler Plum TartA great cake recipe for any occasion: 1. line the bottom of a cake springform pan (26 cm ø) with parchment... Filled Crumble CakePut a tablespoon of flour in a suitable bowl, make a dent in the center and crumble the yeast into it. Stir... Magic CakeA great cake recipe for any occasion: Separate the eggs, whip the egg whites until stiff and add the sugar...