Potato Soup

A great cake recipe for any occasion:

Peel and dice potatoes. Boil in beef broth until tender. Strain through a sieve and return to clear soup. When the soup stops boiling, stir the yolks with sour cream and gently fold into the soup, seasoning with nutmeg. Cut the dry bread rolls into small slices and fry them in

roast in clarified butter. Before serving, place them in the soup plates and pour soup over them. Serve with Bühler-style plum cake.

Related Recipes:

Boiled BeefThe boiled beef is cleaned from excess fat, skin and tendons, washed and cooled and put into 2 to 2.5 liters... Badische FlädlesuppeBeef broth: Beef broth can be cooked the night before and stored cooled down with the meat in the... Whipped Cream CakeA great cake recipe for any occasion: Preheat electric oven to 175 °C. For the dough, cream butter with... Carrot Cream VegetablesA great pasta dish for any occasion: Peel and rinse the carrots and cut into 2cm cubes. Add the beans and... Casimir CakeA great cake recipe for any occasion: Base: All ingredients should be at room temperature. Grease baking pan... Irish Coffee CakeA great cake recipe for any occasion: Can be prepared well! For the base, bake the nuts in a frying pan, cool... Cream of Zucchini and Potato Soup with Bacon ChipsFor the zucchini and potato cream soup, peel the spring onion, cut into thin rings and sauté briefly in... Rosette of Scallop on Chervil Puree with Lime…A great pasta dish for any occasion: Since the amuse gueule is just an appetizer, one scallop per person is... Earth Apple Leek SoupRinse the leek clean and cut the stalks once, into light and green parts. Put the light parts on the side. Cut... Chicken Pot with Mu-Err MushroomsA delicious mushroom dish for any occasion! Rinse the soup chicken inside and out under cold running water and...