Palmin Cookie Cake – Cold Dog Snout


Rating: 3.00 / 5.00 (6 Votes)


Total time: 45 min

Servings: 1.0 (servings)

Ingredients:









Instructions:

Try this delicious cake recipe:

Dissolve the palmin, mix eggs, sugar, cocoa, rum and salt with a mixer. Gently fold in the cooled palmin. Pour into a small loaf pan lined with parchment paper, alternating with the cookies (first layer chocolate mixture, last layer cookies). Place in the refrigerator for one night to set, then turn out and peel off the parchment paper.

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