Noodles in Yellow Bean Paste


Rating: 3.00 / 5.00 (5 Votes)


Total time: 45 min

Servings: 4.0 (servings)

Difficulty:



P R O J E C T I O N:



Preparation:













For garnish:



Nutritional information:



Instructions:

A great noodle dish for any occasion:

Place the glass noodles in a large enough bowl, cover with boiling hot water and soak for 15 minutes.

Drain the noodles thoroughly and shorten to a manageable length with kitchen shears.

Heat the oil in a wok or frying pan and sauté the leek and garlic for 30 seconds.

Add the chicken mince to the wok form and fry for 4-5 mins until fully cooked.

Add the chicken soup, chili sauce, yellow bean paste and soy sauce to the wok form and cook for 3-4 min until done.

Add the drained noodles and sesame oil to the wok form, toss well and cook for 4-5 min.

Pour into warmed serving bowls, sprinkle with finely chopped chives and bring to table on the spot.

Grocery stores available.

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