Minestrone with Smoked Bacon


Rating: 3.00 / 5.00 (10 Votes)


Total time: 30 min

Servings: 4.0 (servings)

Ingredients:











Instructions:

For the minestrone with smoked bacon, chop the bacon. Peel and finely chop the onion. Brown the bacon, add the onion and fry everything.

Add mixed vegetables, roast and pour water. Season the minestrone and cook for about 10 minutes. Serve on plates and sprinkle the minestrone with smoked bacon with Parmesan cheese.

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