cut, caramelize in sugar, extinguish with white wine, add chopped mint and cook. Roll out the puff pastry, cut into triangles and bake in the oven at 220 degrees. Arrange everything on a flat plate and garnish with powdered sugar and mint leaves.
Medlar Compote in Puff Pastry Pockets
Rating: 3.78 / 5.00 (9 Votes)
Total time: 45 min
Servings: 2.0 (servings)