Cook lentils in water for about 10 min until soft. Stir through the ingredients from cheese to juice of a lemon. Mix egg with whipped cream and pepper and add to lentil mixture. Pour into a greased baking dish and bake at 200 degrees for about 45 minutes. After cooling briefly, turn out of the pan and cut into slices. Serve with tomato sauce.
Lentil Casserole
Rating: 3.33 / 5.00 (3 Votes)
Total time: 45 min