For the jerk pasta, cook the pasta in plenty of water until well al dente and then strain. Return the pasta from the strainer to the pot and stir in the cream.
Then stir in the tomato paste. Finally, season with salt and sprinkle with Parmesan before serving.
Place the sprig of basil on top.
Related Recipes:
Jerk PastePrepare all ingredients in a hand blender to a paste. Leftovers keep well sealed in the refrigerator in about...
Candied FruitFor candied fruit, boil 1 l of water with 1 kg of sugar until the solution draws threads and is heated to 105...
Pasta Casserole for HungryFor the pasta casserole, finely chop the onions and fry them in a little oil until brown (meanwhile, slice the...
Pasta Con Le Sarde – * – SicilyPasta dishes are just always delicious! (*) Pasta with sardines. Soak the raisins in the white wine (2). Clean...
Pasta with Caper PestoTry this delicious pasta dish: 1. make a pesto with about three quarters of the caper apples, peeled garlic...
Porcini Pasta with Salsa TartufataFor the porcini pasta with salsa tartufata, cook the porcini pasta in salted water until al dente and strain...
Pasta TartFor the pasta tart, cook the pasta in enough salted water until al dente, strain and stir in the oil. Chop the...
Pork Medallions Wrapped in BaconFor the pork medallions wrapped in bacon, first cook the pasta according to the package instructions in plenty...
Spicy Pasta SaladPrepare spicy pasta salad as follows: The night before, infuse olive oil, a whole chili pepper, the whole...
China SaladPasta dishes are always a good idea! Heat garlic, olive oil, juice of one lemon, sugar, chopped parsley and...