Put the skin and bones of the chicken parts with onion, peppercorns, carrots, herbs and water. Bring to a boil and simmer gently for half an hour without a lid. Pour through a sieve and keep clear soup. Cut chicken into pieces and fry with ham cubes for 6 min in Tl. Add Cajun vegetables and garlic and roast until golden brown.
Add chopped tomatoes, long grain rice, 750 ml clear soup and Cajun seasoning. (Caution: Only 2 tsp of the Cajun seasoning…. the rest is left for next time! If you like it spicier, you can also add 4 tsp.) Bring to a boil and transfer to a greased gratin dish and bake without a lid for 1 hour at 180 °C in the oven until the long-grain rice is cooked and a little crispy on top.
*** from “Cajun cuisine” by Anne Wilson ***
Our tip: As an alternative to fresh herbs, you can also use frozen ones – they also stand out for their fresh taste!
Related Recipes:
Shari Long Grain Rice for SushiAnd this is how it works: 1.Rinse the long grain rice until the water is clear. With jap. rice, which was...
Cajun ChickenFor the Cajun Chicken, rub the chicken breasts with Cajun spice blend and allow to soak for about 30 minutes...
Butternut Squash Risotto with Sage1. pumpkin, remove the peel, flaky inside including seeds and cut into small cubes. In 250 ml poultry broth...
Crayfish EtouffeeSteam Cajun bell pepper strips and greens in butter for five min. Season with Cajun celery salt, spices, chili...
Broccoli RisottoEverything on a sheet of kitchen paper so that all together water drips off. From the parmesan piece with a...
Indianilla Broth – *(*) Indianilla stands for a well-known marketplace outside Mexico City. In this market and in many other...
Chicken Kebabs with Long Grain RiceRemove the skin from the ginger and dice very finely. Remove the skin from the garlic and press through a...
Chicken Knuckle with Vegetable RiceIndian Christmas dinner The day before cook the marinade. To do this, stir all the ingredients together. Now...
Kofta RoyalServe this dish either with a chutney as a snack or with a vegetable dish in sauce as a side course of a main...
Barberries – Chicken with Long Grain RiceSoak the long grain rice in salted water for one hour, then make it until it is al dente and drain it a little...