Jack’s Sweet and Spicy Party Nuts

For Jack’s sweet and spicy party nuts, preheat the oven to 150°C. Put all the ingredients except the pecans in a large saucepan, bring everything to a boil over medium heat, stirring constantly, and leave it on the stove top for 3 minutes. Then add the pecans to the hot mixture and toss gently to coat them well. Spread the nuts out in a single layer on a baking sheet or in a pan and bake for 30 minutes, turning occasionally, until crisp.Store Jack’s Sweet and Spicy Party Nuts in an airtight container.

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