Fitness Bread with Smoked Trout

For the fitness bread with smoked trout apple wash, quarter, core and cut into narrow strips.avocado halve, stone, peel and cut into strips.apple and avocado strips sprinkle with lemon juice.

Mix crème fraîche with horseradish, season with salt and pepper. Spread bread slices with 1 tablespoon horseradish cream each. Arrange avocado and apple strips on top, season with salt and pepper.

Pluck trout fillets into bite-sized pieces and spread on breads. Garnish with the beetroot sprouts.

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