Exotic Porridge




Rating: 3.23 / 5.00 (13 Votes)


Total time: 30 min

Servings: 1.0 (servings)

Ingredients:









Instructions:

Grind the oats (not mandatory), put them in a small cooking pot with the chia seeds and coconut flakes and then pour boiling water over them, stir well.

Then add the milk, stir and simmer on medium heat for a while (about 10 minutes), stirring a few times to make sure nothing sticks.

Turn the heat down to low and let the porridge reduce to the desired consistency.

In the meantime, mash the banana with a fork. Peel the mango, also mash half with a fork, and dice the other half into small cubes.

When the porridge is ready, stir the fruit into the porridge. Pour into a bowl, garnish with a few pieces of mango and coconut flakes.

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