Colorful Summer Salad with Figs

For the summer salad, cut tomatoes into slices. Wash and shred the leaf lettuce. Place the leaf lettuce in the center of the plates, place tomatoes all around and place bell pepper strips on top.

Quarter the figs and place them on the plates. Make a marinade with vinegar, oil, salt and pepper and spread it over the salad. Finally, place the ham on top.

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