Coconut Blueberry Pie

A simple but delicious cake recipe for a coconut blueberry pie.

Quickly knead the dough ingredients together to form a firm shortcrust pastry. Roll out dough on a floured surface. Line a square pie dish (28×22 cm) with it and press up an edge.

Prick bottom often with a fork and refrigerate in icebox for one hour. In a medium baking bowl, mix eggs and granulated sugar. Fold in coconut milk, lime zest and juice.

Remove shortbread from icebox. Pour mixture onto the base. Bake cake in oven at 200°C degrees on middle rack for 35-40 minutes. Allow cake to cool.

Toast coconut chips in a frying pan without fat. Spread blueberries on top of coconut layer. Prepare cake glaze with sugar and juice according to instructions, pour over the top and let it become tight. Serve the coconut blueberry pie sprinkled with coconut shavings.

Related Recipes:

Rosental CakeThe day before, boil the dried plums covered with water, drain the water and cover the plums with plum brandy... Maundy Thursday Spinach PieFor the dough, put the flour and salt in a large bowl, add the butter and rub with your fingertips until you... Whipped Cream CakeA great cake recipe for any occasion: Preheat electric oven to 175 °C. For the dough, cream butter with... Apple Crumble CakeBeat eggs with sugar and flavoring ingredients until foamy. Sift flour and starch, stir in loosely and finally... Pizza PieFor the pizza pie, mix flour and yeast well. Add salt, oil and water and knead well. When the dough is nice... Onion TartA simple but delicious cake recipe: (*) round baking sheet 28 to 32 centimeters in diameter For the dough, put... Sweet Slices with AmaranthShortcrust pastry: Mix all the ingredients together and knead. Then put the mass in the refrigerator and let... Pot PieFor the pot pie, first preheat the oven to 150 degrees top/bottom heat. Next, whisk the egg yolks with a third... Fillet Wellington1. defrost puff pastry sheets together, clean mushrooms, peel shallots, finely dice both, as well as the ham... Nut Cake with Cranberry CreamA cake recipe for all foodies: Cream the butter with the sugar and vanilla sugar, gradually add the eggs...