Chocolate Honey Crushed Ice


Rating: 3.08 / 5.00 (12 Votes)


Total time: 5 min

Servings: 2.0 (servings)

Ingredients:






Instructions:

For the chocolate-honey crushed ice, place the ice cubes in a stand mixer and pour the milk over them. Add the cocoa powder and honey. Place the lid on the blender and blend on medium, then high speed until no more ice cubes are visible.

The chocolate-honey crushed ice is ready to serve immediately.

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