Chicken Skewers with Peanut Sauce


Rating: 3.00 / 5.00 (3 Votes)


Total time: 45 min

Servings: 4.0 (servings)

Ingredients:





Marinade:










Peanut sauce:










Instructions:

1. finely grind all ingredients for the marinade and fill into a shallow baking dish.

Cut the chicken fillets into 24 pieces, mix with the marinade and marinate for at least 4 hours with the lid closed.

Put 3 pieces of meat on wooden skewers. 4.

Heat oil in a frying pan, place skewers, sprinkle with sesame seeds and roast on both sides. Bring skewers to table with peanut sauce.

Preparation 25 min Peanut sauce Clean 150 g young onions, rinse, cut into small pieces and finely mash with 2 tbsp each peanut butter and soy sauce as well as 4 tbsp oil, 1 crushed garlic clove and 1 tbsp each lime juice and brown sugar.

Season with salt and pepper.

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