Cheese Pancakes with Vegetable Filling

For the cheese pancakes with vegetable filling, mix the milk and water with spelt flour, cheese and salt. Leave the dough to swell for 20-30 minutes with the lid closed.

Dry roast the sunflower seeds in a pan without oil.

Brush the carrots clean and grate coarsely. Wash the leek and chop it into rows.

Cook the vegetables with a little water and salt for 8-10 minutes until firm to the bite. Add butter, crème fraîche and herbs and season to taste.

Stir the egg yolks into the pancake batter. Whip the egg whites until stiff and fold them in. Heat some butter in a medium frying pan and spread the pancakes in portions.

Bake the pancakes with the lid closed on one side, then turn them over and finish baking uncovered.

Keep warm in the oven at 50° C until all are baked. Fill with the vegetables.

Sprinkle the cheese pancakes with vegetable filling with the sunflower seeds before folding.

Related Recipes:

Spicy Pancakes with Zucchini FillingFor the pancakes with zucchini filling, mix all ingredients into a batter. Heat oil in a frying pan, pour some... Spelt Soup with VulcanoFor the spelt soup with Vulcano soak the spelt overnight, drain in a sieve. Sauté the finely chopped shallot... Filled Ham PancakesFor the filled ham pancakes, whisk flour, eggs, milk, salt, nutmeg and mineral water to a dough and let it... Meat PancakesMix eggs, milk, flour, melted butter and a pinch of salt into a not too thin pancake batter. Heat a little oil... Spelt SaladFor the spelt salad, soak the spelt in water and leave to soak for about 8 hours or overnight. The next day... Pancakes Au GratinPasta dishes are always a good idea! The day before, cut the apricots in half and soak in the wine. Mix the... Spaghetti with Coriander Sunflower Seed SauceA great pasta dish for any occasion: Rinse off the cilantro greens, shake dry and discard. Set aside a few... Filled PancakesHave fun making this mushroom dish! For the pancakes: Beat the eggs with salt and pepper. Sift the flour over... Cinnamon Pancakes with PearsFirst prepare the filling. Peel the pears, cut them into wedges and remove the core. Melt butter in a... Spinach PancakesFor the spinach pancakes, first mix milk, flour and salt until smooth, fold in eggs and bake pancakes. Spread...