Cheese Dip with Basil




Rating: 3.39 / 5.00 (36 Votes)


Total time: 5 min

Servings: 4.0 (servings)

Ingredients:








Instructions:

For the cheese dip with basil, crush the basil leaves using a mortar. Peel and press the garlic and add to the basil. Grate the cheese and mix with crème fraîche, basil and garlic. Season the cheese dip with salt and pepper.

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