Carrot Nut Cake


Rating: 2.83 / 5.00 (6 Votes)


Total time: 45 min

Servings: 1.0 (servings)

Ingredients:









Instructions:

A simple but delicious cake recipe:

The carrots are finely grated, the finer the juicier the cake. The ingredients are mixed into a batter and baked at 190 degrees in a small loaf pan for 30-50 min.

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