Carrot Mashed Potatoes




Rating: 3.10 / 5.00 (21 Votes)


Total time: 30 min

Servings: 1.0 (servings)

Ingredients:





Instructions:

For the carrot mashed potato, peel and slice the carrots. Peel the potatoes, cut into cubes and boil until soft.

Drain the water, mash with a hand blender and add the oil. You can also make it with carrots only, then take 150 g of carrots.

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