Broccoli Salad


Rating: 4.00 / 5.00 (2 Votes)


Total time: 30 min

Servings: 6.0 (servings)

Ingredients:











Instructions:

Cut the broccoli into small pieces, rinse, make in boiling salted water for 4 min, and then pour cold water.

Cut the bacon into small cubes and roast it in the frying pan.

Cook the sauce from the mayonnaise, sugar, vinegar and pepper. Add the remaining ingredients and dress the salad.

Our tip: Use a bacon with a strong flavor – so you give this dish a special touch!

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