Mix sugar, flour, semolina and baking powder dry. Mix the apples with cinnamon, ground cloves and lemon juice.
Grease baking pan and spread one third of the flour mixture evenly on it, half of the apples on top, the second third of the flour mixture, the rest of the apples and finish with the remaining flour mixture.
Pour half of the melted butter on top and bake at 175 °C convection oven for 30 minutes.
Pour the second half of the melted butter over the top and bake for another 30 minutes.
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