Basil Mint Orange Pesto

Blend first 5 ingredients in a hand mixer until smooth. With the hand mixer going all the way through, add a quarter cup of olive oil in a leisurely manner. If the pesto is too dry, add more oil by the tablespoonful. Season generously with salt and freshly ground pepper.

The pesto can be prepared, cover the surface with plastic wrap. Keeps in the refrigerator for 2 days or frozen for up to 1 week. Allow to come to room temperature before using.

Related Recipes:

Pasta with Caper PestoTry this delicious pasta dish: 1. make a pesto with about three quarters of the caper apples, peeled garlic... Vegetable Stew with Almond PestoNote: There are many varieties of pesto. But all pesto variations have one thing in common: they must be made... Coconut Cheesecake and Pineapple Compote with Mint PestoCrush the butter cookies and sugar in a bowl by hand. At the end, stir in the melted butter. Beat the egg... Beef Broth with Curd Chive Gnocchi, Diced Zucchini, Tomatoes and Basil PestoFor the beef broth with curd chive gnocchi, cut the zucchini into 1 cm cubes, prepare the beef broth according... Sheep Cheese Terrine with Warm Bell Pepper Salad and Pumpkin Seed PestoFor the sheep’s cheese terrine with warm bell pepper salad and pumpkin seed pesto, first soak gelatin in... Roasted Monkfish Cutlet in Olive Crust with Olive Oil Sabayon and Potato and Tomato VegetablesMonkfish chops: Rinse the monkfish chops parried and prepared by the fishmonger and dry them well. Marinate... Walnut Caper Pesto with PastaA great pasta dish for any occasion: Chop capers, walnuts, garlic and parsley in a hand mixer. gradually add... Spaghetti with Peanut PestoA great pasta dish for any occasion: Chop kitchen herbs. Peel and chop garlic clove. Coarsely chop nuts. Grind... Kaiserstühl Snail Pasta with Kitchen Herb PestoA great pasta dish for any occasion: Snail pasta: Stem and rinse spinach leaves, blanch briefly and drain... Farfalle with Pesto Rosso and Mozzarella CheeseFor the Farfalle with Pesto Rosso and Mozzarella, first bring lightly salted water to the boil and cook the...