Baked Bread Filling

For the baked bread filling, soak the bread rolls in water and then squeeze well. In a bowl, mix egg, oil, salt, pepper, garlic and green parsley and stir in the squeezed.

Stir in the breadcrumbs. Finally, stir in the bread crumbs. Grease a small pan with butter, pour in the bread stuffing and bake the baked bread stuffing at 180 degrees for about 35 minutes.

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