Peel, core and cut the apples into small pieces and steam briefly with a tiny bit of water until the apples are soft. Put the apples in a large enough bowl and mix in the raisins to soften them. Possibly add the rum or amaretto and a little bit of cinnamon.
Later, sprinkle the cookies on top.
Cook the pudding according to instructions and pour over the apple mixture.
Finally, sprinkle the chocolate chips on the pudding while it is still warm – and serve it warm (but it tastes just as good cooled down).
This is a homemade creation – and simply delicious!
the Carola
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