Grilled Tuna and Vegetable Skewers

For the grilled tuna and vegetable skewers, soak the wooden skewers in water for 30 minutes so that they do not burn during grilling. Cut the tuna into 2.5 cm thick cubes. Peel the onion and cut it in half twice. Skewer tuna and vegetables alternately on skewers. Mix oregano with oil and pepper and … Read more

Oyster Mushrooms in the Cheese Egg Wrapper with Herb Sauce

A delicious mushroom dish for any occasion! 100 g mixed kitchen herbs of the season (also lavender leaves) Peel the garlic cloves, finely dice only one of them, the other four whole. Clean the mushrooms, but do not rinse them. Then place the mushrooms in a sufficiently large bowl, season with salt and pepper and … Read more

Potato Roulade with Sauerkraut

For the potato roulade with sauerkraut, finely mince or grate the peeled potatoes. Knead with egg yolks, salt, flour and starch to a dough. Cover with foil and let rest. Chop bacon and onion into small cubes and sauté both in hot butter. Cut the sauerkraut a few times and add. Season with salt and … Read more

Vegetable Strudel

For the vegetable strudel, boil the potato, peel and cut into slices. Peel and dice the carrots, yellow carrots and parsnips and cook until soft. Cut up the broccoli and also boil until soft and strain. Mix the vegetables, egg, parsley, salt and pepper together. Lay out strudel dough, spread vegetable mixture on one side. … Read more

Lobster with Peach I

Have you already tried this fish recipe? Lobster, one of the most popular edible crustaceans, is increasingly threatened with extinction – perhaps for this very reason you should afford yourself the not everyday luxury and bring it to the table as a delicate entrée. In any case, it is one of those fruits of the … Read more

Maditas – Quick Puff Pastry

For the puff pastry, preheat the oven to 200 °C convection oven. Line a baking rack with baking paper. Grate the orange or lemon peel. Beat the egg well in a small bowl. Roll up the puff pastry, brush with egg and sprinkle with the orange or lemon zest and a tablespoon of sugar. Fold … Read more

Minute Chops From the Pig

Stir sherry vinegar through with 10 tbsp moderate soy sauce. 3 garlic cloves Peel 2 shallots * Source Meat Preparation In frying pan: 1.) Sprinkle minute chops with seasonings to taste except salt. 2) Heat oil in frying pan. 3) Fry the seasoned chops for about 3 minutes on each side. 4.) Season with a … Read more

Chocolate Muffins

For the chocolate muffins, mix all ingredients well. Bake in a muffin tray at 170 °C top-bottom heat for 20 minutes.

Riesling Soup with Cinnamon Croutons

Grated lemon peel,White pepper Pepper Yield: For the croutons Black currant juice berry juice For the soup, in a soup pot, liquefy the butter, dust with flour and add vegetable stock. Season the soup with wine, lemon peel and spices, simmer for 15 minutes. For the croutons, cut the baguette bread into thin slices, toast … Read more

Apple Dessert with Mascarpone Cream

Peel the apples, cut them into thick slices and remove the core. Cook the slices with the wine, vanilla, cane sugar and grated lemon peel over medium heat for about 12 minutes (until the apples are soft). Next, cream the egg yolks with the powdered sugar and mix with mascarpone. Then layer the cooled apple … Read more