This is how it’s done! Whisk the soaked rolls well. Fry the onions, garlic and chopped greens briefly in butter until light and add to the rolls form. Mix well with the remaining ingredients and a little pepper, thyme and salt. Put this farce into the Kaiserfleisch and sew the opening with string. Season the … Read more
For White Russian, mix vodka and coffee liqueur in a tumbler filled with ice cubes. Then slowly pour the cream over it and serve the cocktail.
For the banana lemon tiramisu, mix the cream cheese with cream, lemon juice, lemon zest, sugar and limoncello until creamy. Peel bananas and cut into slices. Cut (or break) biscuits to fit, dip in the coffee and line the sides of the springform pan first, then line the bottom. Spread ¼ of the cream on … Read more
For the caramel baskets, melt butter and glucose (do not allow to get too hot). Sift confectioners’ sugar, add to butter and stir until smooth. Sift flour in the same way and stir into the mixture. Chill for 3-4 hours. Heat oven to 170 °C. Form walnut-sized balls. Place on a baking tray lined with … Read more
Perhaps your new favorite bean dish: Milk, dairy products and selected cheeses. Sour milk 1 cup 150 180 22 Kefir 150 180 22 Yogurt 150 180-219 22-27 Buttermilk 1 glass 200 218 27 Milk 200 240-250 30-31 Emmental 1 slice 45 459 57 Precious mushroom cheese or possibly 45 237 30 Edam 1 slice 45 … Read more
For the pickled char with gin and cucumber salad, remove the skin from the fish fillets. For the marinade, mix all the ingredients and empty over the fish fillets, let stand for about 45 minutes. Mix the sour cream with the olive oil, some salt and pepper. Peel the cucumbers and cut them lengthwise into … Read more
For the Ziegentopfen spread, cut the apricots into small cubes, lightly roast the sunflower seeds. Stir the Ziegentopfen with Acidophilus milk and acacia honey until smooth, season with salt and cayenne pepper. Add chopped onion, apricot cubes and chopped chives to the mixture and season to taste. Fill the finished Ziegentopfen spread into a small … Read more
Rub chicken drumsticks with the spices. Heat oil in a frying pan and brown the drumsticks all around, lift out of the frying pan and set aside. Peel and finely dice the garlic cloves and onions. Saute garlic cloves and onions in the drippings until translucent. Add the chicken drumsticks, juniper berries and bay leaf … Read more
Chill the melon in the refrigerator for a few hours, then remove the seeds and cut into eighths. Remove the flesh from the peel and then put it back on the peel. Arrange the ham nicely on top and add a leaf of basil.
Cream butter, powdered sugar, vanilla sugar & coffee liqueur. Gradually stir in the 5 egg yolks. Beat the egg whites with a pinch of salt and the granulated sugar and fold into the yolk mixture with the flour and baking powder. Spread on a PerfectClean baking tray and bake at hot air plus 160 °C … Read more