Cream soft butter with 130 g sugar and vanilla sugar. Gradually stir in the egg yolks. Beat the egg whites with 70 g granulated sugar until stiff and fold into the mixture. Mix flour with baking powder and cinnamon and also fold in carefully. Pour the dough into a baking tray lined with baking paper. … Read more
For the Lone Star rib rub, mix chili seasoning, salt, garlic powder, oregano, cayenne and cumin in a small baking bowl with your fingers. Set aside 1 Tbsp for the Bare Bones Barbecue Sauce. For mop sauce, mix coffee, beer, vinegar and 1 1/2 tbsp of the Lone Star rib rub in a baking bowl. … Read more
Make lobster with bay spice in salted water for 20 min. After the cooking time, fish out the lobster from the water and cut it into pieces. Now make the scampi in the same boiling hot salted water for 5 min. After the cooking time, remove the skin from the scampi. Pour hot water over … Read more
Sourdough: Make the sourdough from the ingredients listed and ripen at 21 °C for 14-16 hours. Swelling piece: At the same time, make the scalding piece. Pour the water over the rye meal. All or a little of the salt can be added to prevent undesirable enzymatic activity. Dough: Put all the ingredients in the … Read more
First make a pizza dough. From the finished pizza dough form a 50 cm long roll. Cut into 30 large slices and shape into mini pizzas. Place in portions on a baking sheet lined with parchment paper. Mix tomato sauce and pesto, spread on dough circles. Spread salami and cheese on top. Bake in the … Read more
Marinate squid for about 30 minutes in fish sauce or soy sauce and sugar. Grind coriander roots with salt and peppercorns in a mortar. Add garlic and grind to coarse paste, removing some of the excess skins, center shoot and hard base. Mix paste with garlic. Heat enough oil in a wok and deep-fry squid … Read more
Meanwhile, soak fenugreek seeds in cold water for 12 to 18 hours until the seeds are covered with a gelatinous layer. Then drain off the water. Grind seeds with coriander greens and garlic, keeping the consistency quite coarse. While doing this, add salt, juice of one lemon and pepper (and maybe a tiny bit of … Read more
Preheat the oven to 180 °C. Chocolate cupcakes Fill the quantity into buttered and mottled small ramekins. (The ramekins should have a diameter of about eight to ten centimeters) Bake the chocolate cakes in the heated oven for about eight to ten minutes. Now turn out. Orange fillets Boil the thyme honey with the juice … Read more
Prepare spicy pasta salad as follows: The night before, infuse olive oil, a whole chili pepper, the whole peeled garlic cloves and some marjoram in a bowl for one night. Cook pasta in salted water “al dente” and strain. Put them in a bowl, add some oil and stir properly so that the noodles don’t … Read more
A simple but delicious cake recipe: (*) round baking sheet 28 to 32 centimeters in diameter For the dough, put the butter in the freezer for fifteen min. Pile flour on a surface. Grate cold butter directly into it on a rösti grater. Chop with a large knife until fine crumbs. Add wine and quickly … Read more