Fine Pea Cream Soup with Salmon Trout

Rinse and dry salmon fillet and cut into cubes. Rinse lime, rub dry. Squeeze out juice. Add lime juice and zest to salmon cubes form and marinate covered. Remove peel from onion and finely dice. Put butter in a saucepan and sauté the onion cubes in it. Add 200 g peas and sauté briefly. Deglaze … Read more

Coffee Cobbier

Stir coffee with maple syrup, brandy and mocha liqueur. Crush ice cubes, divide evenly among glasses and pour the coffee cobbler over.

Chicken Pie

For the Chicken Pie, mix the flour, pepper and salt in a baking bowl. Heat the milk with the tap water and the lard until the lard has melted. Gradually add the flour and knead the dough until it is elastic. Cover and let stand for about half an hour. Meanwhile, dice the chicken breast … Read more

Boxty – A Kind of Potato Bread

Remove the peel from the cooked potatoes while they are still hot and mash them. Remove the skin from the raw potatoes and grate them. Add flour and baking powder and season with salt to taste. Knead into a dough with as much milk as needed. Shape the mixture on a floured board into smaller … Read more

Irish Coffee Cake

A great cake recipe for any occasion: Can be prepared well! For the base, bake the nuts in a frying pan, cool, grind finely. Whip egg whites and 1 pinch of salt until stiff, sift in sugar, continue beating for 3 minutes until creamy and firm. Fold in egg yolks. Sift flour and baking powder … Read more

Rice Casserole with Apple From the Hot Air Fryer

For the rice casserole with apple from the hot air fryer, first heat the rice, milk and salt and simmer until the rice is soft. Stir in the cinnamon. Let cool. In the meantime, peel the apples, remove the core and slice the flesh. Sprinkle with a little lemon juice. Beat the egg whites until … Read more

Jam Cake

For the jam cakes, knead a yeast dough from flour, milk, sugar, a pinch of salt, yeast, eggs and 75 ml oil with a food processor until it forms a smooth ball. Let it rest and rise. Knead the dough again and form it into a roll. Cut off pieces of the same size and … Read more

Cheese Sausage

Cut the cheese into cubes, squeeze the garlic through a press and mix thoroughly with the rest of the spices and the meat and leave to stand in a cool place for one night. Turn the mixture through the coarse wheel, and if possible on the spot loosely fill in casings and twist sausages about … Read more

Lamb Escalope in Mediterranean Herb Breading with Bean Salad

Perhaps your new favorite bean dish: Bean salad: clean and chop pole beans and kenya beans, blanch al dente in boiling hot salted water, then rinse in iced water. Peel and finely dice shallots and garlic. Sauté shallots in hot olive oil, then add cherry tomatoes and garlic and saute as well. Salad dressing: make … Read more