Have fun preparing this mushroom dish! Toast the white bread until light golden. Spread the cheese evenly on the slices and let it melt under the broiler or salamander. Keep warm. Season the veal medallions, flour them and roast them in hot clarified butter. Keep warm. Rinse the morels thoroughly, changing the water several times … Read more
Wash the peppers, cut in half, remove the seeds and cut into cubes. Wash the eggplant, peel as necessary and cut into cubes of the same size as the peppers. Finely dice the onions. Heat olive oil and sauté onions until translucent. Add the eggplant and peppers to the onions and sauté for about 5 … Read more
For a creamy pasta pan, cook pasta until al dente. Cut leftover sausage into fine strips and fry in a pan with a little oil and the vegetables. Add pasta and fry briefly. Then add a package of cream cheese and liquefy with a little water. Mix everything well and let the creamy pasta pan … Read more
A simple but delicious cake recipe: 1. knead flour, 150 ml lukewarm water, 5 tbsp oil, 1 pinch salt in a food processor with the dough hooks until smooth. Then knead well with hands on the surface for 4-5 min. Drizzle with remaining oil, cover with plastic wrap, rest at room temperature for 3 hours. … Read more
Rinse the rhubarb, remove the peel and cut diagonally into 3-4 cm long pieces. In a saucepan, bring white wine, 70 g granulated sugar and the cut vanilla pod to the boil. Add the rhubarb and let it boil for a short time. Remove the saucepan from the stove and cool. Rinse strawberries, clean and … Read more
Mix corn kernels with eggs and flour to a rather thick batter. Season with salt, pepper and freshly chopped herbs. Heat some fat in a pan, put the mixture in with a tablespoon and shape into flat loaves. Bake slowly until golden, turn and finish slowly.
For chili potatoes, peel the potatoes, cut into large cubes and cook in the soup until soft. Cut the feta into cubes. Remove side walls and seeds from chili and chop very finely. Dry roast nuts in a pan without oil. Now mix chili, feta and potatoes. Season with salt if necessary. Serve the chili … Read more
Debone the salmon side using tweezers, place skin side down on plastic wrap. Mix salt and sugar, sprinkle on the salmon and rub. Finely chop the dill with scissors, shape onto the salmon, sprinkle with the spices. Wrap the fish in plastic wrap, place skin side up on a platter. Weigh it down with a … Read more
1/2 tbsp. Dried scampi, as – desired h – chopped chopped 2 cloves garlic, ch cloves, crushed u. – chopped chopped – grated grated salt salt alz Black pepper, pepper, f. A.d.M. Corn flour, for for dusting 1 Thin Thin s French. White bread, or possibly vegetable oil, for frying Toast sesame seeds in a … Read more
For the Green Banana Parsley Soup with Cucumber, first peel the bananas and put them in the stand blender. When the peel from the cucumber is very hard, peel cucumber and cut half into rough pieces. Add to blender along with washed parsley and Batavia lettuce. Add water and puree until fine. For the garnish, … Read more