For the Brabant cookies, prepare a shortcrust pastry from the ingredients listed. Leave to rest for 1/2 hour. Roll out the dough and cut out cookies. Bake at 180 degrees. Assemble 2 cookies at a time with strawberry jam and glaze with chocolate icing. Decorate the Brabant cookies with a small piece of candied cherry … Read more
A great fish recipe to make yourself: Briefly boil white wine, fish stock, capers, garlic, diced onions, season lightly with salt and add the shrimp. Add the juice of one lemon. Add butter and lemon fillets and dill. Pepper and cook for a few minutes at the lowest temperature with the lid closed.
Soak wheat for one night Cook wheat in clear soup for 15 minutes. Sauté fennel and rhubarb in oil and cook until tender (but not too soft: it is best to cook fennel and rhubarb separately). Add half of the wheat, season with honey and spices. Chop lemon balm and fold in. Serve with the … Read more
Coarsely chop the walnut and hazelnut kernels. Bring the sugar, salt, butter and water to the boil in a saucepan. Add the flour all at once and stir heartily for 4-5 min until the mixture comes away from the saucepan as a dumpling. Transfer the mixture to a large enough bowl. Stir the eggs into … Read more
Pasta dishes are always a good idea! Season the duck legs with salt and season with pepper. Heat the clarified butter in a roasting pan, brown the legs in it all around and extinguish with stock. Roast the legs with the skin side up in the heated oven on the 2nd shelf from the bottom … Read more
Quarter the peeled eggs and chop coarsely. Season with pepper and salt and mix with the other chopped ingredients. In a second baking bowl, combine mustard and mayonnaise and mix into the lettuce. Leave to infuse for a while. Tip: It is best to use your favorite ham – then your dish tastes twice as … Read more
1-2 finely chopped shallots a little tarragon tarragon Prepare shallots, wine vinegar, white wine, tarragon, parsley and chervil until the liquid is reduced to 3 tbsp. Then pass through a sieve. Heat butter until it foams. Put in a container and clarify butter. (only the fat is used). Prepare water bath, the water must not … Read more
Boil potatoes until soft, add salt, butter, cow’s milk, nutmeg seasoning and egg yolk to make mashed potatoes and fold in the beaten egg white. Cut the fennel lengthwise into 1 cm thick pieces and boil in a little tap water for ten minutes until soft. Place in a baking dish, cut the sausage into … Read more
For the avocado and chickpea salad, first wash the green lettuce, cut into short strips and place in a salad bowl. Cut the avocado in half, remove the pit and scoop out the flesh with a spoon. Cut the half avocado and the tomatoes into small pieces and add them to the bowl. Mix the … Read more
From the cleaned chicory cobs remove the lower bitter core, sprinkle chicory with juice of one lemon, boil with 1/2 cup of salted water. Boil for about 5 minutes on 1 or automatic heat 4-5. Then remove and cool. Dice chicken meat, roast in fat for 10 min on 2 or automatic cooker 7-9. In … Read more