1. clean chicken liver, cut apart coherent pieces and season with salt and pepper. In a frying pan, gently heat 30 g of butter and roast the liver in it for 5 min, turning, then transfer to a plate and cover loosely with kitchen roll for about 10 min. Cut the shallots into very fine … Read more
Soup: Remove peel from potatoes, make in salted water – drain – and mix in hand mixer with clear soup. Pour into a saucepan, add whipped cream. If you like, add a little butter. Season with salt and a pinch of nutmeg and heat – but be careful – burns quickly. If you want the … Read more
For the “Halli Galli” skewers, clean the vegetables and cut them into pieces of about 3 cm. Crush the garlic in a bowl. Add olive oil, herbs and the vegetables. Mix it all together and then sauté in a large skillet or let it color a bit. Return to the bowl and season with salt … Read more
Have fun preparing this mushroom dish! In a high saucepan, bring the water to a boil. Add salt. Stir in the cornmeal with a wooden spoon so that the cooking process is not interrupted and there are no lumps. Cook for 45 minutes to 1 hour at a very moderate temperature, stirring continuously at the … Read more
Pork cheeks: Remove all tendons from the pork cheeks. Season with salt and pepper and fry on both sides. Add the carrot, onion and celery and fry. Then add the paradeis pulp, fry briefly and extinguish with a little bit of Pinot Noir. When the cheeks threaten to burn, add a little bit of Pinot … Read more
For the churros, bring the water to a boil in a saucepan along with the butter. Then stir the hot butter-water mixture into the flour until it forms a uniform and smooth consistency. Allow the mixture to cool slightly until lukewarm. Heat the oil in a wide saucepan. If you hold a toothpick in the … Read more
For the flour dumplings, boil plenty of salted water in a large pot. Melt the butter and briefly sweat the chopped parsley in it. Pour over the dumplings. Season with salt and nutmeg. Mix with flour and hot water to form a compact dough. Adjust consistency as needed with either more water or flour. Shape … Read more
A simple but delicious cake recipe: Heat the syrup, fat and sugar until the sugar is dissolved. Stir a little water with a little potash, mix flour with the remaining ingredients and knead with the not too hot syrup mixture to a smooth dough. Leave to cool for 30 minutes. Roll out the dough very … Read more
Defrost the puff pastry. Prepare cauliflower, make in salted water with the juice of one lemon in about 20 min. Drain and cool. Rinse cooled tray, spread with the rolled out puff pastry. Divide cauliflower into roses, spread evenly on the pastry with ham and parsley. Mix white wine and salt, pepper, cooking stock, nutmeg, … Read more
For the tuna mayonnaise spread, cut the pickles and eggs into small cubes. Mix tuna, pickles, corn with mayonnaise. Season with salt and pepper. Carefully stir in the eggs and fresh chopped herbs.