Winter Barbecue – Baked Apples with Apricot Filling
For the baked apples with apricot filling, prepare the grill for indirect heat. Finely chop dried apricots and nuts. Stir with honey, wine, schnapps, cinnamon powder and lemon juice. Wash the apples, rub dry and remove the core with an apple corer. Flatten the bottom a bit with a knife to help the apples stand … Read more