For the pot pie, knead the ingredients for the base into a compact dough using your fingers, form into a ball and let rest in the icebox until the filling is ready. Preheat the oven to 180 °C top and bottom heat. Separate one egg and beat the two egg whites with 1 pinch of … Read more
For the porcini soup, rinse the mushrooms with water in a colander. Soak in soup for 1 hour. Peel and finely dice the onions and sauté in the fat until translucent. Peel the potato, cut into small cubes and steam. Add the porcini mushrooms with the soup and cook on medium heat for 20 minutes. … Read more
Perfect in any role: Tender plaice fillets make their grand entrance here with spicy tomatoes and fragrant long-grain rice Rinse the long-grain rice in a sieve under running cold water until the water runs off clearly. In a saucepan, bring 400 ml of water with a little salt to a boil, add the long-grain rice … Read more
Remove the peel from the oranges, remove the white skin and dice. Remove the peel from the mango and also dice. Remove the skin from the pineapple, remove the wedges in the middle and also dice. Put all the fruits together with the sugar in a saucepan, mix well and let it bubble gently for … Read more
For winter chicken with raw ham and nuts, first finely chop the onions, raw ham or bacon and pepperoni, cut the dried fruit into strips. Salt and pepper the chicken pieces and fry them in hot oil on all sides. Lift out again. Now add onions to pan (adding fresh oil if necessary) and sweat … Read more
Rinse the meat (cut by the butcher into as flat a slice as possible), dry and season with salt and pepper. Coat one side with mustard. For the filling, clean, rinse and carve the leek into leaves. Blanch leeks in boiling hot salted water and drain well. Spread leek leaves on mustard-coated side of meat. … Read more
For the marble muffins, combine flour, baking powder, sugar and salt in a baking bowl. Stir in buttermilk, crème fraîche, egg and orange zest until well blended. Stir in chocolate cubes as well, pour batter into ramekins. Melt the chocolate and whipped cream in a not too hot water bath. Pour 1 tsp of it … Read more
A great pasta dish for any occasion: Clean the veal kidneys, cutting lengthwise and removing all the fat, skins and tubes with a sharp pointed kitchen knife. Soak the kidneys in milk for at least 1 hour (refrigerator). Take out the kidneys, rinse, dry and cut into slices. Dice the onion very finely, clean the … Read more
Make potatoes 20 min, press through the potato press. Let the crab butter melt, mix half of it with the whipped cream and the potatoes. Season with salt and pepper. Arrange on a warmed platter, sprinkle with caviar and drizzle with remaining crab butter. 2:246/1401.62
For the brownies, preheat the oven to 180 degrees. Melt half of the chopped chocolate with the butter either in a bain-marie or in the microwave and leave to cool slightly. Beat the eggs with the sugar and vanilla sugar. Then stir in the chocolate butter mixture. Fold in the flour, salt and cocoa powder … Read more