Salad with Sugar Melon

For the salad with sugar melon Cut the sugar melon in half, peel, scrape out the seeds and all the soft and divide the flesh into small pieces. Peel carrots and slice into sticks. Cut onion into cubes. Slice tomatoes and cucumber. In a mixing bowl, mix the orange juice, light mayonnaise or jogonaise with … Read more

Exotic Turkey Skewers

For the exotic turkey skewers, cut the turkey meat into cubes and place in the marinade for at least 2 hours. Cut the apple into small pieces. Cut the small peppers into quarters. Alternate peppers, apple pieces, grapes and turkey meat on 5 skewers. Place on a washable grill tray and grill. Pour the remaining … Read more

Pepper Soup

Heat the butter in a pan, add the finely chopped onion and the meat cut into small cubes and fry briefly. Add the paradeis pulp, water and spices. The soup should make leisurely 1 1/2 hours. After half of the cooking time, add the diced peppers. Whip the cream until stiff and mix with salt … Read more

Marble Cake

A simple but delicious cake recipe: 1. cream the butter and gradually add the sugar, vanillin sugar, eggs and rum. Fold in the sifted flour mixed with baking powder alternately with the milk. Use only enough milk so that the dough falls heavily (tearing) from the spoon. Pour about 2/3 of the dough into a … Read more

Octopus Sate Skewers

Trim the tentacles and carefully open the squid with a sharp kitchen knife. Remove the ink sac, then rinse, dry with kitchen paper and cut into small bite-sized pieces. Mix soy sauce with sesame oil and curry and marinate the squid in it for about 1 hour. Peel and dice the onions and three cloves … Read more

Paella Marinera, Homemade

Have you tried this fish recipe yet? Heat oil in a paella pan .fry scampi and Norway lobsters in it, lift out and set aside. Fry squid in oil and stir in tomatoes. Add long grain rice, pour fish broth and season with salt. Stir saffron powder with clear soup and add. Make 10 min … Read more

Dried Fruit Muffins (Whole Wheat)

For the dried fruit muffins, chop or cut the dried fruit into small pieces. Mix flour, baking powder and salt. Add oil, honey and milk and quickly mix to a dough. Stir in the chopped dried fruit. Empty into prepared muffin tins and bake the dried fruit muffins in the preheated oven at 200 °C … Read more

Plaice Fillets with Dijon Mustard Sauce

Boil the fish stock to a few soup spoons. 2. Peel and chop the shallots and sauté in butter until translucent. 3. Add the shallots and the crème fraîche to the fish stock, season with Dijon mustard, salt and pepper and season. Rinse and dry the chives and cut them into fine rings. Rinse the … Read more

Paella with Seafood

Cut peppers into finger-width pieces, garlic into narrow slices. Stew sausages in hot water for 10 min, then cut into slices. Cut chicken meat into two centimeter pieces. Finely dice onion. Remove the shells and brush them. Saute peppers, whole chilies and garlic in half the oil until translucent. Place in a paella frying pan … Read more

Yorkshire Pudding

For the Yorkshire pudding, grease the molds (e.g. muffins molds) with plenty of oil, then put in the oven. Preheat the oven to 180 degrees. At the very bottom of the tube, place a bowl of water inside. Mix all the ingredients in a bowl to make a smooth batter. Take the preheated, oiled molds … Read more