For the minestrone, finely chop the onion, garlic and bell bell pepper. Cut sausage into very fine cubes, potatoes and zucchini into bite-sized cubes. Cut tomatoes a few times. Now heat oil in a suitable pot and slowly fry onions, garlic and rosemary sprigs. Add bell bell pepper and cantaloupe, also sauté briefly. Mix in … Read more
1. scramble eggs. Cut onions into narrow rings, bacon into narrow strips. Heat olive oil in a frying pan. Steam bacon and onions for 2-3 min until soft. Remove, drain on kitchen roll and cool. Pluck marjoram leaves from stems and chop finely. Mix all ingredients and season with salt and pepper. 2. Grease a … Read more
A simple but delicious cake recipe: Preheat the oven to 180 °C. Pat the duck legs dry, then season with salt and season with pepper. Heat the oil in a roasting pan or hot frying pan, put the legs in skin side down and sear until a golden color is achieved. Next, turn to the … Read more
Preheat the oven to 220 °C. Defrost the puff pastry, then roll out thinly and cut out four fish with a large fish cutter (if you don’t have a cutter, cut the fish with a kitchen knife). Brush the puff pastry fish with the egg yolk, place on a baking sheet and bake in the … Read more
The evening porridge is prepared with whole milk from the 8th month. However, you should not give your baby more than 200 ml of milk – otherwise he will get too much egg white. If your baby has digestive problems, you should make sure that he drinks enough liquid: still water (suitable for babies) or … Read more
For the duck pie, rinse a duck mold with cold water and line with cold puff pastry, (leaving enough pastry to seal over the edge of the mold). Arrange bacon on top of pastry. Chill. Mix the duck meat with whipped cream, yolk, apple juice, butter and salt, pepper and spices, knead in the nuts. … Read more
For the caramelized potatoes, steam the potatoes, peel and keep warm. Heat the sugar in a non-stick pan, stirring constantly, until golden brown. Add the butter, melt it and deglaze with the white wine. Fry the potatoes in it for 5 minutes on all sides.
Preheat the oven to 220 degrees. Cut the fish into cubes of two and a half centimeters and place in a suitable bowl with the ciabatta form picked into pieces of similar size. Stand at the tip of the rosemary sprigs (about five centimeters) the leaves, wiping the rest along the stem with thumb and … Read more
Place flour and groats in a large enough bowl and make a hollow in the center. Crumble the yeast, stir with a pinch of sugar and a small amount of lukewarm milk and form into the flour cavity. Let rise for about 15 minutes at room temperature. Then add 48 hours pre-swollen and cooked wheat, … Read more
For the candied orange peel the oranges and remove the inner yellow and white parts of the orange peel. Place the orange peel pieces in a large enough bowl of water for a few days. Be sure to renew the water 2-3 times. Boil the orange peels in salted water until soft. For the salt … Read more