Vanilla Iced Coffee Storm

For the vanilla iced coffee storm, cut the vanilla bean in half. Using the tip of a knife, scrape the seeds from the pod and add them to the milk.

Put the vanilla flavored milk in a blender, add the vanilla ice cream and blend.

Prepare the selected Nespresso Lungo Grand Cru (110 ml) in a lungo cup and add the mixture to the blender as well.

Mix everything and pour it into a tall recipe glass (350 ml). Serve the vanilla iced coffee storm immediately.

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