Cheese Sauce with Arugula


Rating: 3.67 / 5.00 (3 Votes)


Total time: 45 min

Servings: 4.0 (servings)

Ingredients:















Furthermore:





Instructions:

Pasta dishes are always a good idea!

1. grate or finely grate cheese. Clean, rinse, drain and coarsely chop arugula. Toast pine nuts.

2. make stock by half in a saucepan. In the meantime, make pasta.

3. pour whipping cream to the stock, let it boil. Add cheese, stirring until melted. Season sauce, serve with arugula, pine nuts and pasta.

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