Prepare the Baileys Knight with warm apples and rhubarb ice cream with eggs, flour, sugar and Baileys Original a dough.
Turn bread slices in the dough.Fry the soaked bread slices in the butter until golden brown and then turn in sugar.
Cut the apple into slices, fry in butter and sprinkle with a little sugar and chopped pistachios.Arrange the apple slices around the knights (the fried bread) and serve with the rhubarb ice cream.
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