For the cocoa cup cake, mix all ingredients with a mixer. Grease the cake pan and dust with breadcrumbs. Pour in the batter and bake at 160 degrees for about 55 minutes.
After baking, turn the Gugelhupf out of the mold.
For the cocoa cup cake, mix all ingredients with a mixer. Grease the cake pan and dust with breadcrumbs. Pour in the batter and bake at 160 degrees for about 55 minutes.
After baking, turn the Gugelhupf out of the mold.